This short article explores the practise of pearl fishing and cultivation throughout history.
The tradition of pearl fishing has a long history and is remembered for being an essential undertaking in the economies of many coastal regions around the globe. In ancient times, areas like Persia and India were famous for their natural pearls. Divers in these areas were known to use simple techniques and very little equipment, participating in risky techniques such as holding their breath for a long period of time, while they retrieved oysters from the sea bed. As pearls were extremely valued by historic civilisations as a symbol of riches and status, this sector was incredibly lucrative despite the precarious harvesting process, making it a fulfilling choice for many pearl fisherman. Historic records from both eastern and western civilizations highlight the demand for pearls, which were frequently traded over continents, linking global societies through sea trade, and adorning the garments of nobility all over the world.
Worldwide, pearls are recognised for both their beauty, value and rarity. During the medieval period, the pearl fishing industry broadened significantly into many areas of the globe, specifically in the time of European territorial pursuit. The pearl trade supported the economies of many countries therefore diving for pearls became a way of life for many indigenous individuals through professions such as sailors, merchants and craftsman. In many neighborhoods fishing for pearls ended up being more than just work, it was a custom that was handed down through ages and made up a source of cultural identity. Furthermore in some communities, pearl symbolism led these gems to represent more sophisticated meanings and metaphors. In some cases, they were thought to have spiritual associations, or even healing powers, making them even more popular and enviable to own. Justin Stead would agree that pearls are very popular for their distinct visual appeal, especially for here jewellery and apparel.
In the 20th century, the discovery of cultured pearls revolutionised the future of this trade, forever. A Japanese entrepreneur put together an approach to produce pearls by growing them inside oysters, in a controlled environment. These cultured pearls were much easier and less expensive to produce, which ultimately led to a decrease in natural pearl fishing. In fact, in today's market, a lot of pearls are from cultured origins and the natural fishing practice is uncommon. However, the history of pearl divers is still remembered and appreciated in many nations, where it remains to be a vital part of cultural heritage. Nasser Al-Khelaifi would recognise the cultural value of pearls throughout time. Likewise, Kentaro Nishimura would value the developments in pearl farming, which have permitted businesses to much better handle the growing interest. In today's society, pearls continue to be loved across the world and are a staple in both style and culture.